Description
The word “ukiyo” (浮世) comes from Japanese and literally means “the floating world” or “the transient world.” In traditional Japanese culture, the term originally referred to the Buddhist idea of the impermanence of life and the detachment from material goods.
However, during the Edo period (1603-1868), the term took on a more worldly and optimistic meaning, associated with the enjoyment of life and ephemeral pleasures. It was used to describe a lifestyle focused on art, entertainment, and the senses, as depicted in ukiyo-e woodblock prints.
Today, “ukiyo” is often linked to the idea of living in the moment and appreciating the beauty of the transient.
In Japan, there’s a fleeting period during spring when the sakura (cherry) blossoms are in full bloom. In a tradition known as ‘Hanami’ people head out to celebrate the cascading of these blooms and the change of season.
Distilled with 11 botanicals including sakura flower and sakura leaf, Ukiyo Japanese Gin delivers delicate blossom aromas and a crisp, refreshing flavour profile. A harmonious balance of traditional botanicals and floral accents, it pairs perfectly with premium tonic.
Principal Notes
Juniper, Cherry Blossom, Orange
Background Notes
Parma Violet, Coriander, Woody Spice
Packaging: 700ml
Ukiyo Spirits are a tribute to the purity of traditional Japanese distilling. Born in Chiba, east of Tokyo, these spirits are made from a rice base, enriched with Japanese botanicals, and masterfully distilled into unique Gin and Vodka expressions.
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